Booths, tables and seating for the evening dining roomFor restaurants and dining rooms. An order of tables and chairs begins at 8 pieces, in any mix, and booths are exempt.Talk to a specialist
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Booths, tables, seating

Vintage bistro and diner seating

Small rooms use small tops: two guests need at least 24 by 24 inches, so match the chair width in vintage bistro and diner seating to that footprint and read each usage...

45pieces to explore
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45 products

USD. Each price follows the options you choose on the piece.
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Choose filters, then apply. Prices are before selected options, freight, and tax.

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Seat material
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Read this before the counts go in

Choose vintage bistro and diner seating for the evening.

Set the configured price beside what comes with the piece and the floor space it takes.

Dining chair: the fit at the table

Leave the guest's route out of the chair visible on the seating drawing.

Each price belongs to one size and one finish, so read them together. Where a model is sold as a set, total the section in complete sets.

Bar stool: the fit at the table

Compare the seated height with the actual bar underside before choosing quantities.

Each price belongs to one size and one finish, so read them together. Where a model is sold as a set, total the section in complete sets.

Weigh it against your own target.

Put each configured piece in a section of your seating plan, set its count, and compare the furniture subtotal with your target.

Seating plans →
Materials and finishes, side by side →How an order is read and confirmed →Before the freight arrives →